英语版菜名大全(2)

2019-08-30 17:11

潮州炸鹅 Fried goose,Chaozhoou special 炒菠菜 Saute spinach

炒菜心虾球 Saute Prawn balls with vegetable heart 炒蛋三明治 Omelette sandwich 炒凤尾虾 Saute shrimps 炒芙蓉蛋 Scrambled eggs

炒芙蓉干贝 Fried Scallop with egg white 炒肝尖 Fried liver

炒格炸 Stir-fried skin of bean curd 炒桂花鱼翅 Fried shark′s fin 炒海蟹肉 Fried sea crab meat

炒荷兰豆 Fried sugar peas in the pod 炒荷兰豆仁 Fried podded sugar peas 炒核桃泥 Stir-fried walnut pur-ée

炒滑蛋 Scrambled eggs,Guangdong style 炒黄瓜酱 Stir-Fried cucumber purée 炒黄浦蛋 Fried eggs,Shanghai style 炒鸡蛋 Omelette

炒鸡片 Fried Chicken slices 炒鸡球 Fried chicken balls

炒鸡生肠 Fried chicken′s intestines

炒口蘑鸭心 Saute mushroom and duck heart 炒两式蛋 Scrambled eggs and preserved eggs 炒龙虾 Saute lobster

炒木犀肉 Saute pork shreds with fungus and eggs 炒牛肉丝 Fried shredded beef 炒牛腰片 Fried ox kidney slices 炒螃蟹 Fried crab meat 炒青菜 Saute vegetable 炒青豆 Fried green peas

炒青辣椒 Fried green pepper 炒肉末 Fried minced meat

炒肉末烧饼 Saute minced pork with sesame cakes 炒肉片 Fried pork slices 炒肉丝 Fried shredded pork

炒三不沾 Sauted three“non-Stick”(not stick chopsticks,plate and teeth) 炒三泥 Three purées stir-fried 炒三丝 Fried three slices

炒鳝糊 Braised eels with bamboo shoots 炒山鸡片 Saute sliced pheasant

炒生鸡片鲜椒 Saute diced chicken with green pepper 炒双冬 Stir-fried mushroom and bamboo shoots 炒双泥 Saute two purées

炒素三丝 Fried mixed vegetables

炒土鱿片 Fried sliced squid 炒豌豆苗 Fried pea sprouts 炒五丁 Five special ingredients 炒虾片 Fried Prawn slices 炒虾球 Fried shrimp balls

炒虾仁 Saute shrimp with peas

炒香菇笋片 Fried mushroom and bamboo shoots 炒雪冬 Fried salted vegetable and bamboo shoots 炒雪豆 Sauted China peas

炒鸭肠 Fried duck′s intestines

炒鸭舌掌 Fried duck tongue and web 炒腰花 Saute pig′s Kidney

炒腰片 Fried sliced pig′s kidney

炒野鸡红 Saute beef shreds with vegetable and hot sauce 炒油菜 Saute rape

炒油菜远 Fried heart of rape 妙鱿鱼卷 Fried squid roll 炒杂拌 Fried chop suey

炒榛子酱 Fried hazelnut purée 炒*肝 Fried pig′s liver 炒*脑 Fried pig′s brains 炒*肉片 Saute pork slices

炒竹笋脆虾 Fried prawns with bamboo shoots 陈皮炖鸭 Stewed duck with orange peel 陈皮鸡丁 Diced chicken with orange peel 陈皮牛肉 Beef with orange peel 橙汁汽水 Orange soda

豉椒爆活蚝 Quick-fried oyster with fermented soya beans and chili 豉椒炒肉排 Fried pork rib with chili and fermented soya beans 豉椒炒肉蟹 Crab with fermented soya beans and chili

豉椒炒鸭片 Fried sliced duck with chili and fermented soya beans 豉椒鸡球 Fried chicken balls with chili and fermented soya beans 豉椒鸡丝 Shredded chicken with chili and fermented soya beans 豉椒龙虾 Fried lobster with fermented soya beans and chili 豉椒田鸡 Fried frogs with chili and fermented soya beans

豉椒田鸡腿 Fried frogs′s legs with chili and fermented slya beans 豉椒蚬肉 Oyster with fermented soya beans and chili 豉油蒸瓤豆腐 Steamed stuffed bean curd with soy sauce 豉油蒸生鱼 Steamed fish in soy sauce 豉汁龙虾 Lobster with black soy sauce 豉汁排骨 Sparerib with chili and soy sauce 豉汁炆肉排 Braised pig′s rib with soy sauce 豉汁蒸肉排 Steamed spareribs in black soy sauce 川菜肉丝 Sliced pork with Sichuan vegetable

川鸡片冬菇 Sichuan sliced chicken with mushroom 川椒乳鸽 Sichuan fried sliced pepper and pigeon 川溜鸡条 Sichuan chicken mildly spiced

川茉莉银耳 Jasmine and white fungus,sichuan style 春卷 Spring roll

鹑蛋奶露 Custard cream with quail eggs 茨子菜汤 Puncture vine and vegetable soup 茨子蓉汤 Puncture vine and egg white 葱爆牛肉 Quick-fried beef with scallions 葱爆肉 Quick-fried pork and scallions

葱爆肉粉条 Quick-fried pork slices with vermicelli and scallions 葱爆烧鸭片 Quick-fried sliced duck with scallions 葱爆羊肉 Quick-fried mutton slices with scallions 葱爆*里脊片 Quick-fried pork fillet with scallions 葱花炒蛋 Omelette with chopped scallions 葱煎芋头 Fried taro with scallions 葱姜牛肉面 Mongolian beef noodles 葱烹白肉 Quick-fried pork with scallions 葱烧海参 Saute sea cucumber with scallions

葱烧酸鲫鱼 Stewed crucian carp with scallions in oil and vinegar 葱烧水鸭 Stewed teal stuffed with scallions 葱头炒牛肉片 Saute beef slices with onions 葱头炒牛肉丝 Saute shredded with onions 葱头炒羊肉 Saute mutton with onion 葱头牛肉扒 Beef steak with onion 葱油白鸡 Boiled chicken with scallions

葱油叉烧角 Barbecued pork pastry with scallions 葱油鸡脯 Fried chicken breast and scallions 葱油焗鸡 Baked chicken with scallions

葱汁炒*肉片 Fried pork slices with scallions 醋椒活鱼 Stewed live fish in chili and vinegar

醋椒三片 Three sliced ingredients in vinegar and chili 醋椒三鲜 Three vegetables in hot and sour sauce 醋溜仔鸡 Fried spring chicken with vinegar 醋排活鱼 Live fish cooked in Vinegar

氽鸡茸五丝 Boiled downy chicken with five shredded ingredients 氽鲫鱼萝卜丝 Quick-boiled crucian carp with shredded turnip 氽里脊片菜心 Sliced pork and Shanghai cabbage soup 氽萝卜鲫鱼 Quick-boiled crucian carp with turnip 氽生鸡片 Quick-boiled sliced chicken 氽四宝 Quick-boiled“fourdelicacies” 氽银耳 Quick-boiled white fungus 氽鱼肚卷 Quick-boiled fish maw rolls

氽鱼腐丸子 Quick-boiled fish balls and bean curd in soup

氽鱼卷 Fish rolls in soup

氽鱼片黄瓜 Sliced quick-boiled fish with cucumber 氽丸子汤 Meatballs soup

脆皮锅贴 Crispy fried dumpling 脆皮火鹅 Crispy goose

脆皮鲜虾煎饼 Crispy shrimp pancakes 脆皮炸鸡 Crispy deep-fried chicken 脆皮炸虾 Crispy shrimp

脆炸仔鸡 Fried spring chicken

翠竹生虾扇 Green bamboo with shrimps D

鞑靼式炸鱼 Fried fish in tartar sauce 大葱烧鸭 Braised duck with scallions

大地田鸡 Fried frogs with bamboo shoots

大鸡三味 Chicken with three special ingredients 大理石布丁“Marble”pudding 大米布丁 Rice pudding 大米盒 Puff pie

大米鸡块汤 Chicken and rice soup 大米稀饭 Congee

大酿鸭脯 Stuffed duck breast in wine

大醸竹笋 Bamboo shoots cooked with wine 大拼盘 Hors d′oeuvres(extra large) 大千鸡 Daqian chicken Sichuan chicken

大上海拼盘 Shanghai style assorted cold dishes 大石斑二味 Grouper with two special ingredients 大蒜干贝 Steamed scallop with garlic 大汤黄鱼 Braised croaker soup 大王鸡肉饼 Minced chicken cakes 大虾 Prawn

大虾炒饭 Fried rice with king prawns 大虾冻子 Prawn jelly

大虾鸡蛋炒面 Fried noodles with prawns and eggs 大虾泥子 Minced king prawns

大虾肉丁炸酱面 Boiled noodles with fried soy bean paste with king prawn and pork 大虾沙拉 Prawn salad 大香槟 Champagne

担担面 Dan dan noodles,Sichuan style 蛋炒饭 Egg fried rice 蛋咖喱 Egg curry 蛋糕 Cake

蛋黄汤 Egg yolk soup

蛋煎虾饼 Fried shrimp cake 蛋酥花仁 Peanut cake

蛋笋煎干贝 Fried scallop with eggs and bamboo shoots 蛋煎笋虾仁 Fried shrimp with eggs and bamboo shoots 蛋笋煎蟹肉 Fried crab with eggs and bamboo shoots 蛋蟹炒翅 Fried shark′s fin with crab meat and eggs 德国面包 German bread 德国牛排 Hamburger steak

德式牛肉扒蛋 Hamburger steak and egg 灯笼大虾“Lantern”King prawns

鼎湖上素 Vegetarian dish,Dinghu style

东江盐焗鸡 Hakka style braised chicken in gravy 东江盐烤鸡 Hakka style salt baked chicken 东坡火锅 Dongpo hot pot

冬虫扒鸭 Braised duck with Chinese caterpillar fungus 冬菇冬笋 Saute dried mushroom and bamboo shoots 冬菇豆腐 Bean curd with mushroom

冬菇鸡片 Chicken with Chinese black mushroom 冬菇*蹄 Pig′s trotters with mushrooms

冬瓜火腿汤 Winter melon(white gourd)and ham soup

冬瓜蓉烧饼 Fried pasty with sweet winter melon(white gourd) 冬瓜汤 Consommé with winter melon (white gourd) 冬蘑面 Mushroom noodles

冬笋北菇 Bamboo shoots and mushroom

冬笋炒肉丝 Saute shredded pork with bamboo shoots 冬笋炒鱿鱼 Fried squid with fresh bamboo shoots 冬笋鸡片 Saute sliced chicken with bamboo shoots

冬笋龙球 Fried macao sole fish balls with bamboo shoots 冬笋焖胗 Gizzard with bamboo shoots

冬笋肉丝 Shredded pork with bamboo shoots

冬笋烧海参 Stewed sea cucumber with fresh bamboo shoots 冬笋烧塌棵菜 Fried shanghai cabbage with fresh bamboo shoots 冻茨仔什菜 Puncture vine with vegetables(cold) 冻大会 Mixed Chinese salad 冻糕 Parfait

冻火腿 Cold ham

冻火腿鸡 Cold chicken and ham 冻鸡肉什菜 Chicken salad 冻牛奶 Cold milk 冻牛肉 Cold beef

冻烧鸡 Cold roast chicken

冻烧鸡火腿 Cold roast chicken and ham 冻烧*排 Cold roast sparerib

冻腿芦笋 Cold asparagus and ham 冻虾子什菜 Shrimp salad 冻咸牛舌 Cold ox-tongue


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