中韩进出口水产品卫生管理协议(英文)(2)

2019-02-17 15:27

2. Special Condition for the Import of Puffers?

(1)The kinds of puffers that it will be able to import?

No. 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21

Scientific name Fugu niphobles,Takifugu inphobles Fugu poecilonotus,Takifugu poecilonotus Fugu pardalis,Takefugu pardalis Fugu vermicularis,Takifugu vermicularis snyderi Fugu vermicularis porphyreus,Takifugu porphyreus Fugu obscurus,Takifugu obscurus Fugu chrysops,Takifugu chrysops Fugu rubripes,Takifugu rubripes Fugu rubripes chinensis,Takifugu rubripes chinenisis Fugu xanthopterus,Takifugu xanthopterus Lagocephalus inermis Lagocephalus wheeleri Lagocephalus gloveri Sphoeroides pachygaster,Liosaccus pachygaster Fugu flavidus,Takifugu flavidus Chilomycterus affinis Diodon holocanthus Diodon liturosus Diodon hystrix Linnaeus Ostracion cubicus Linnaeus Fugu stictonotus,Takifugu stictonotus (2) Type of imports: Fresh-chilled and frozen.? ? Raw puffers that did not processed.? ?Puffers that will be able to find the kinds of it by only eviscerating without other process.?

(3) Importers shall submit the certificates issued by the government agencies or approved agencies by the government of exporting countries, and it should be certified the scientific name and fishing areas of puffers.

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Appendix 2:

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???? ??????? ??????????

NATIONAL FISHERIES PRODUCTS QUALITY INSPECTION SERVICE

MINISTRY FOR FOOD, AGRICULTURE, FORESTRY AND FISHERIES OF REPUBLIC OF KOREA

SANITARY(HEALTH) CERTIFICATE(?????)

Serial No(????) : Name and Address of Consignor : (??? ?? ? ??)

Name and Address of Consignee : (??? ?? ? ??)

Description of Goods : (???)

Weight Declared : (????)

Number and Type of Packages : (?? ?? ? ??)

Container No. : Seal No. : (???? ??) (????) Name, Address and Approval No.

of the Establishment Approved : (???? ??, ?? ? ????)

Place of Dispatch(Port) : Place of Destination(Port) : (??? ??) (??? ??)

Means of Conveyance : Date of Dispatch : (????) (????)

Date(Period) of Production : [???? (??)]

This is to certify that(? ???? ?? ??? ????) :

1. The above fishery products were come from the establishment approved by Ministry for Food, Agriculture,

Forestry and Fisheries of Republic of Korea.

(??? ???? ???????? ??? ?????? ?????)

2. The products were produced, packed, stored and transported under sanitary condition, which were under the

supervision of Ministry for Food, Agriculture, Forestry and Fisheries of Republic of Korea. (? ??? ???????? ???? ???? ???? ??, ??, ?? ? ?????)

3. The products were inspected by National Fisheries Products Quality Inspection Service of Korea and not found

any pathogenic bacteria, harmful substances and foreign substance regulated in the People's Republic of China.(? ??? ??????????? ??????, ???? ???? ?? ?????, ???? ? ???? ???? ???)

4. The products meet sanitary requirements and fit for human consumption. (? ??? ????? ???? ??? ???)

Date of Issue(????) : Stamp : SIGNATURE Chief of Branch

NATIONAL FISHERIES PRODUCTS QUALITY INSPECTION SERVICE

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Appendix 3

The Measures on Processing Establishment in the case of Hygiene

and Safety Problems

1. The Classification of the Problems

Class 1: The Problems Caused by General Harmful Substances

─ Biotoxins: Paralytic Shellfish Poisoning(PSP), tetrodotoxin(TTX).

─ Microorganisms: Bacteria(Viable Cell Count), Coliform Group, Staphylococcus aureus, Vibrio parahaemolyticus, Listeria monocytogenes.

─ Other residues of toxin/harmful substances: Sulfurous Acid(SO2), Carbon Monoxide(CO), Radioactivity, Tar pigment, Heavy Metals( Total Mercury(Hg), Lead(Pb), Cadmium(Cd)). ─ Foreign metals (inserted not by human) ─ Water injection by human

Class 2: The Problems Caused by Critical Harmful Substances

─ Internationally prohibited substances: Chloramphenicol, Nitrofurans, Malachite Green.

─ Authorized antibiotics: Oxolinic Acid, Oxytetracycline, Spiramycin, Sulfamethazine, Enrofloxacin/Ciprofloxacin, Flumequin

─ Microorganism: Vibrio cholera, Salmonella ─ Foreign metals (inserted by human)

2. The Contents and Procedures of Measures Class Frequency Contents Procedures 1) Importing Party shall notify exporting Party of the problem. 2) The exporting party will suspend Exporting Party shall exportation by the establishment of the same take corrective actions types of product, to be followed by within certain period, corrective actions taken within a certain Once suspend exportation period. The exporting party will lift the of the same product of suspension as soon as the corrective actions the establishment. are completed. Class 1 3) Exporting party shall inform importing Party of the investigation result and corrective actions at once. 4) Importing party shall notify exporting Twice and Importing party shall Party of the problem and suspend the importation of the same product of the more in suspend importation of the establishment. one year same product of the 5) Exporting party shall inform importing Party of the investigation result and establishment corrective actions.

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Class 2 6) Except uncontrollable case, importing Party shall remove the suspension within 15 days after receiving the information. 7) Importing party shall notify exporting Party of the problem and suspend importation of all products of the Importing party shall establishment. suspend the 8) Exporting party shall inform importing importation of the Once Party of the investigation result and all products of the corrective actions. establishment 9) Except uncontrollable case or insufficient investigation documentation, importing Party shall remove the suspension within 15 days after receiving the information. 10) Importing party shall notify exporting Twice and Exporting party shall Party of the problem and suspend more in cancel the registration importation of all products of the one year of the establishment establishment. for the importing 11) Exporting party shall cancel the country. registration of the establishment for the importing country.

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